Vivinavi

Nishi-Tokyo Culinary Arts College

This culinary school is located in Tachikawa City, Tokyo. Upon graduation, students can obtain a cooking license.
The principal is Keiko Sumikawa, a food coordinator who has worked on food scenes for numerous TV dramas.
The school offers a vocational course （ 2-year course ・ 1-year course ） and an advanced course （ 1-year course ・ 1-year and 6-month night course ）, so people of all ages can study at the school.

Nishi-Tokyo Culinary Institute
3-15-5 Takamatsu-cho, Tachikawa, Tokyo 190-0011, Japan
TEL 042-548-1689 FAX 042-548-1690
5-minute walk from North Exit of Tachikawa Station on JR Chuo Line Seibu Bus ・ Tachikawa Bus Seibu Bus 2 min. walk from "Takamatsu-cho 3-chome" bus stop.